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Shrimp Dumplings Recipe


  • Author: Mia McKenny
  • Total Time: 28 minutes
  • Yield: 20 dumplings

Description

Shrimp Dumplings are a quick appetizer, easy dinner, and crowd-pleasing seafood favorite with juicy shrimp, savory aromatics, and tender wrappers. This easy recipe delivers restaurant-style flavor at home and fits perfectly into your appetizer ideas, dinner ideas, and homemade food ideas collection.


Ingredients

8 oz raw shrimp, peeled and deveined

2 cloves garlic, minced

1 tbsp fresh ginger, minced

2 green onions, finely sliced

1 tbsp soy sauce

1 tsp sesame oil

1 tbsp cornstarch

1 egg white

20 dumpling wrappers

2 tbsp water, for sealing


Instructions

1. Finely chop the shrimp and place it in a mixing bowl.

2. Add the garlic, ginger, green onions, soy sauce, sesame oil, cornstarch, and egg white, then mix until the filling looks well combined and slightly sticky.

3. Lay the dumpling wrappers on a clean surface and keep the extra wrappers covered with a lightly damp towel.

4. Place about 1 tablespoon of filling in the center of each wrapper.

5. Moisten the edges with water, fold the wrappers over the filling, and press firmly to seal. Pleat the edges if desired.

6. Line a steamer basket with parchment paper or lightly oiled cabbage leaves and arrange the dumplings in a single layer.

7. Steam over simmering water for 6 to 8 minutes, or until the wrappers are translucent and the shrimp is fully cooked.

8. Serve hot with your favorite dipping sauce.

Notes

Do not overfill the wrappers or they may open while steaming.

Keep unused wrappers covered so they stay soft and easy to fold.

If freezing, place uncooked dumplings on a tray first, freeze until firm, then transfer to a freezer bag.

  • Prep Time: 20 minutes
  • Cook Time: 8 minutes
  • Category: Appetizer
  • Method: Steamed
  • Cuisine: Asian

Nutrition

  • Serving Size: 5 dumplings
  • Calories: 210
  • Sugar: 1g
  • Sodium: 520mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 14g
  • Cholesterol: 95mg

Keywords: shrimp dumplings, shrimp dumplings recipe, easy dumplings, seafood appetizer, steamed dumplings, quick appetizer, easy dinner, homemade dumplings, dinner ideas, food ideas